Saturday, May 15, 2010

Ruth's Chris

WHAT WE ORDERED:
  • Baked potato
  • Petite Filet, medium, served Oscar style
  • Filet, medium
  • Complementary birthday dessert


Paired with:
  • Louis Jadot, Beaujolais-Villages, Beaujolais, France


HE SAID: One of the best steaks in Metro-Detroit. The one-pound baked potato served both of us and was uniquely presented with all the toppings. The staff even sliced it in half for us.
SHE SAID: This steak was perfectly cooked to order. They don't season their steaks with anything other than salt and butter so you can enjoy the flavor of the meat and the steaks really do sizzle as they reach your table. The steak was so tender you don't even need a knife!
TAKE OUT: The ambiance is certainly lacking in this restaurant that is set in the middle of a business building. What they lack in atmosphere, though, they more than make up for in their food. This will be one of the best steaks you'll ever eat!

GRADES:
  • Ambiance= C
  • Food=A

Address: 755 West Big Beaver Road, Suite 151, Troy, MI 48084
Phone: (248) 269 - 8424

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